top of page
bocadofood-94.jpg

Delicious Latin Food & Drinks

Menu El Dorado



Ceviches

Fresh, citrus-marinated seafood with bold Peruvian flavors. *Served with chips




CEVICHE CLASICO

Mahi mahi, leche de tigre, red onion, sweet potato, cancha, choclo

$26

Gluten free


CEVICHE DE MANGO

Shrimp, mango, avocado, tomato, cucumber, red onion, lime

$30



CEVICHE TRIO

Sampler of three signature ceviches

$35



CEVICHE MIXTO

Shrimp, mussels, calamari, mahi mahi, pulpo, rocoto, cancha, choclo

$32




Appetizers




CHICHARRON CROCANTE

Crispy pork belly, yuca fries, mixed greens vinaigrette, rocoto aioli

$28



CONCHITAS PARMESANO

3 Scallops, parmesan cream, white wine

$22



ANTICUCHOS DE CORAZON

Grilled beef heart, roasted potatoes, chimichurri, ocopa sauce and choclo

$22



GUACAMOLE & CHIPS

Freshly made, creamy guacamole topped with cilantro, onions, and a hint of lime served with fresh chips

$15

Vegetarian


CAUSA CAMARONES

Shrimp salad, potato, aji amarillo, olive

$24



CAUSA POLLO

Chicken salad, potato, aji amarillo, olive

$22



JALEA

Fried shrimp, mahi mahi, calamari, yuca

$25



MAC AND CHEESE

Cheddar, mozzarella, parmesan, maple Bacon $4 · + Lobster/Shrimp $6

$18



PAPA A LA HUANCAINA

Potatoes, eggs creamy aji amarillo sauce, criolla onions

$23




Empanadas

Crispy, golden pastries filled with savory Latin-inspired ingredients *2 per order *topped with onion criolla




BEEF

Stir-fried angus beef, onions, tomato, soy & oyster sauces

$17



CHICKEN

Aji panca chicken, red onion, ocopa

$16



VEGETARIAN

Zucchini, mushroom, aji amarillo, parmesan

$15

Vegetarian


EMPANADA SAMPLER

One of each empanada

$25




Oyster Bar




1/2 DOZEN (6)

$21



1 DOZEN (12)

$40



OYSTER SHOOTERS (4)

fresh, briny oysters paired with zesty salsa marisquera sauce and a squeeze of citrus, served in a sleek shot glass for a bold, refreshing twist.

$18



OYSTERS ROCKEFELLER

baked oysters topped with a rich mixture of buttery spinach, herbs, and Parmesan cheese, finished with a crispy golden crust for a decadent, flavorful treat

(4)




Ensaladas




TROPICAL SALAD

Mixed greens, mango, avocado, tomato +Chicken $4 · +Beef/Shrimp $6

$20

Gluten free
Dairy free


CAESER SALAD

Romaine, parmesan, croutons, creamy dressing +Chicken $4 · +Beef/Shrimp $6 *Contains egg & anchovy

$18

Eggs
Fish



Peruvian Wok & Argentinean Meat




LOMO SALTADO

Wok-fried beef tenderloin, onions, tomato, fries, soy & oyster sauce, rice or + Egg $5

$37



SUPER ARROZ CHAUFA

Fried rice with chicken, eggs, mixed bell pepper, green onion, sesame oil or + Beef, Shrimp or Mahi $6 + Chicharron Crocante $10

$32

Gluten free
Dairy free


TALLARIN SALTADO

Stir-fried noodles with beef tenderloin, tomato, onion, cilantro, soy & oyster sauces

$37



CHURRASCO A LO POBRE

12 oz grilled ribeye, fried egg, rice, fries, plantains, criolla

$55



AJÍ DE GALLINA

Shredded chicken in creamy ají amarillo sauce, potatoes, egg, olive aioli, rice

$32



PORK CHOP

14 oz grilled chop, mustard seed gravy, broccolini, mashed potatoes

$34



CHEF'S SIGNATURE RIBS

Half rack, Chinese-style marinade, coleslaw, mashed potatoes, soy & oyster sauces

$35



CHEF’S SIGNATURE TOMAHAWK

48 oz grilled tomahawk, marinated in mustard and rosemary, seasoned with salt and pepper, topped with chimichurri. Served with mashed potatoes and Brussels sprouts.

$220




Pescado & Mariscos




PESCADO ANTICUCHERA (SERVES 3-4)

Whole grilled snapper (3-4lbs), mixed seafood, anticuchera & ocopa sauces, chimichurri, crispy potatoes, salad

$115



PESCADO FRITO

24 oz pan-seared red snapper, citrus herb marinade, salad, rice, plantains

$65



ARROZ CRIOLLO

Mahi, shrimp, calamari, mussels, aji panca, aromatic rice, parmesan, salsa criolla

$35



PASTA EL DORADO

Linguine, aji amarillo cream sauce, sautéed veggies or + Chicken $4 · Seafood $7 · Beef $6

$34



PULPO SARANDIADO

Grilled adobo-marinated octopus over veggie fried rice, soy & oyster sauce

$35



CULICHI

7oz Halibut over poblano pepper, creamy sauce, melted mozzarella cheese and veggies

$35



POPEYE

7oz Halibut over bechamel sauce and veggies, green onions, spinach, garlic, reduced wine, chili flakes, and butter

$35




Modern Mexican




SIZZLING FAJITAS

Grilled peppers, tomato, onion, rice, beans, guac, tortillas or + Chicken $4 · Shrimp or Steak $6 · Trio $10

$28



LOBSTER ENCHILADAS

Made to order lobster & shrimp rolled in tortillas, cheese, cream sauce, rice, veggies

$32



QUESABIRRIA

2 cheesy birria quesadillas, birria broth, Mexican rice

$26



AJÍ DE GALLINA ENCHILADAS

Made to order shredded chicken in creamy ají amarillo sauce, rice, veggies

$30




Desserts




CHURROS

Housemade, dusted with cinnamon sugar, served with chocolate sauce

$13



TRES LECHES

An ultra light sponge cake soaked in a sweet milk mixture. Served chilled. Pre-sliced

$13



TORTA DE CHOCOLATE

Decadent chocolate cake with rich layers and a velvety finish. Served chilled. Pre-sliced

$13



MANGO MOUSSE CAKE

Light mango mousse layered with soft sponge cake. Tropical, creamy, and refreshingly smooth Served chilled. Pre-sliced

$13




Sides




PLANTAINS

$8



TORTILLAS

$4



REFRIED BEANS

$7



YUCA FRIES

$8



FRENCH FRIES

$8



MASHED POTATOES

$8



MEXICAN RICE

$7



JASMINE RICE

$5



COLESLAW

$5



EGG

$4



TARO CHIPS

$5




Sauces




SALSA

$2



AJÍ AMARILLO

$2



CHIMICHURRI

$2



ROCOTO

$2



PICO DE GALLO

$3.50


bottom of page